Ingredients For the ganache Method For making homemade buttermilk, take 1 cup of milk at room temperature in a jug and 1 tbs of distilled vinegar. Mix well and keep it aside for 10 minutes. Mix together flour, baking powder, baking soda and cocoa powder in a bowl and keep aside. Take 3 medium eggs […]
FUDGY BROWNIE
INGREDIENTS Method Take 150g unsalted butter, 200g dark chocolate and 1 tsp instant coffee powder in a glass or stell bowl. Melt the butter and chocolate using the double boiling method. You can also use microwave. Once it is melted, add 20g cocoa powder, 2 tbsp vegetable oil, 1 tsp vanilla extract and 1/4 tsp […]
Chocolate Babka
Ingredients For the chocolate filling For the glaze Method For the chocolate filling 1) Take 80g dark/milk chocolate. Chop/grate the chocolate. Transfer to a bowl. 2) Add 1/4 cup unsweetened cocoa powder, 1 tbsp instant coffee powder, 100g unsalted butter and 1/3 cup sugar. Mix using a spoon. Microwave for 40-50 seconds. Then mix well […]
Apple Crumble
Ingredients 2-3 medium apples (use Bramley Apple if available) 2 tbsp sugar 1/3 tsp cinnamon powder For the crumble 1 3/4 cup all purpose flour/plain flour/maida 6 tbsp sugar 150 gm unsalted butter, cubed 1/4 tsp cinnamon powder Method Peel, core and dice the apples.(Keep it in the water if not using immediately to avoid […]
Kopiko Coffee Jelly
Ingredients Instant Coffee: 2 tablespoons Cocoa powder: 1 tablespoons Sugar: 3 tablespoons Milk: 3/4 cup Condensed milk: 1/2 cup and 2 tablespoons Gelatin: 4 tablespoons Water: 1 cup + 1/4cup Salt: 2 pinches Method For the black coffee jelly 1. Dissolve 1 tablespoons of gelatin in 1/4 cup of water. 2. Add 2 tablespoons of […]
Apple Panna Cotta
Ingredients Apple: 3 No. Milk: 1 1/4 cup Sugar: 1 or 2 tablespoons Condensed milk(sweetened): 1/2 cup Gelatin: 12gram Salt: a pinch Water: 3 tablespoons Vanilla essence: 1/4 teaspoon Method 1. Peel and dice the apples. 2. Heat a pan. Add diced apples, 3 tablespoons of water and 1 tablespoon of sugar. Mix well. Cover […]