Ingredients Aubergine: 1 large No. (thickly sliced) Tomato ketchup: 4 tablespoons Grated Mozzarella : 100 gram Capsicum: 1/4 cup diced Olive: 10-15 No. Dried Basil: 1/3 teaspoon Dried Oregano: 1/3 teaspoon Chilly flakes: 1/4 teaspoon (optional) Oil: 1 tablespoon Salt: to taste Preparation 1. Season the aubergine slices with salt. Keep it aside. 2. In […]