Ingredients For the ganache Method For making homemade buttermilk, take 1 cup of milk at room temperature in a jug and 1 tbs of distilled vinegar. Mix well and keep it aside for 10 minutes. Mix together flour, baking powder, baking soda and cocoa powder in a bowl and keep aside. Take 3 medium eggs […]
FUDGY BROWNIE
INGREDIENTS Method Take 150g unsalted butter, 200g dark chocolate and 1 tsp instant coffee powder in a glass or stell bowl. Melt the butter and chocolate using the double boiling method. You can also use microwave. Once it is melted, add 20g cocoa powder, 2 tbsp vegetable oil, 1 tsp vanilla extract and 1/4 tsp […]
Eggless Carrot Dates Cake
Carrot and dates cake is my most tried recipe by millions. Try the eggless version of my carrot and dates cake. It is super moist and very easy to make. Ingredients For the caramel syrup Method For the caramel syrup Take 1/2 cup of sugar in a saucepan. Add 2 tbs water. Heat on high […]
Moist Fruit Cake
A rich and moist fruit cake made with fruits and nuts boiled in chocolate milk instead of soaking in alcohol. The addition of cocoa powder adds a rich colour to the cake without making it chocolatey. Ingredients For the cake batter For the glaze (optional) Method 1) Take raisins, chopped dates, dried cranberries, chopped cashew, […]
Pineapple Cake
This moist and fluffy pineapple fruit cake is made with fresh pineapple and is easy to make at home. Ingredients Method 1) Take 400g finely chopped pineapple in a pan. Add 1/3 cup sugar. Mix well and cook until the water completely evaporates. Remove from heat and allow to cool down. 2) Take 140g plain […]
Healthy Banana & Carrot Cake
It is a healthy eggless cake made with banana, carrot and oats and uses very little oil. A moist cake which can be eaten guilt free. Ingredients 3 well ripe bananas 1 cup grated carrot(squeezed) 1/3 to 1/2 cup sugar 1/4 cup vegetable oil 1 cup oats or oats flour 1 cup self raising flour/plain […]
Fish pickle
Ingredients To marinate fish 1.5kg fish 2 tbsp kashmiri chilli powder 1 1/2 tsp turmeric powder 1 tsp pepper powder 1/4 tsp fenugreek powder 1/4 tsp asafoetida Handful of curry leaves 2 tbsp gingelly oil Salt to taste For the pickle masala 3 tsp mustard seeds 60g garlic 30g ginger 2 tsp ginger garlic paste […]
Special Semiya Payasam/ Vermicelli kheer
An easy and delicious dessert made with vermicelli, milk and sugar which can be served either warm or cold. By adding an extra ingredient makes it taste extra delicious and taste entirely different to the traditional Kerala semiya payasam. It is an easy recipe and requires only few ingredients. Ingredients 60g or 2 handfuls of […]
Apricot Pulissery
Ingredients 1 can apricot in light syrup(411g)/ or any tinned fruit 1 tsp + 1/4 tsp kashmiri chilli powder 1/4 tsp turmeric powder 3 green chillies 1 1/2 cups yogurt 1 tsp mustard seeds 1/4 onion, finely chopped 1 dried red chili 1/4 tsp fenugreek powder 3 tbsps. coconut oil/vegetable oil Few curry leaves Salt […]
Dal Rasam
Ingredients 1/4 cup Toor dal 5 garlic cloves 1″ piece ginger 1 green chili 1 1/2 tsp – 2 tsp crushed black pepper Small lime size tamarind 1 tsp mustard seeds 1/2 tsp turmeric powder 1/4 tsp fenugreek powder 1 tsp cumin powder 1/4 tsp asafoetida 1/2 tsp kashmiri chilli powder Handful of Coriander leaves […]