INGREDIENTS Method Take 150g unsalted butter, 200g dark chocolate and 1 tsp instant coffee powder in a glass or stell bowl. Melt the butter and chocolate using the double boiling method. You can also use microwave. Once it is melted, add 20g cocoa powder, 2 tbsp vegetable oil, 1 tsp vanilla extract and 1/4 tsp […]
Month: February 2024
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