Ingredients 1 cup idli rice 1/2 cup grated coconut 1/2 cup coconut milk 3 tbsp cooked rice 1 1/2 cups mango pulp 1/2 tsp yeast 1/2 cup water 1/8 tsp salt Sugar to taste Mango slices for garnishing Raisins for garnishing Method 2) Drain and transfer to a mixer jar. Add 1/2 cup grated coconut, […]
Malai Chicken Kebab
Ingredients 300g Boneless Chicken, cut into cubes 1 tsp ginger garlic paste 1/2 tsp garam masala 1/4 tsp cardamom powder 1/8 tsp nutmeg powder 1/2 tsp white pepper powder 1/4 tsp cumin powder Juice of 1/2 lemon 1/4 cup double/single cream 35g cream cheese 2 tbs yogurt 2 green chilies, chopped Salt to taste 3 […]
Paneer Paratha
Ingredients For paratha dough 2 cups of wholewheat flour 2 tbsp of oil Water as required for kneading Salt to taste Wheat flour for dusting parathas For stuffing 250g grated/crumbled Paneer/cottage cheese 1 medium sized onion chopped 1/2 tsp ginger paste 1/2 tsp garlic paste 1/2 tsp garam masala 1/2 tsp kashmiri chilli/paprika powder 1/2 […]
Potato fry/Aloo sabzi
Ingredients Potato(Medium sized diced): 5 No. Cumin seeds: 1 teaspoon Mustard seeds: 1 teaspoon Kashmiri chilly powder: 1 1/2 teaspoons Turmeric powder: 1/3 teaspoons Coriander leaves(chopped): handful Lemon juice: 1/2 of a lemon Salt: to taste Oil: 1 tablespoon Preparation 1. Boil the potatoes in salted water until almost cooked. Alternatively you can use pressure […]