Year: 2021

Indian Recipes Vegetarian Recipes

Rajma Masala

Ingredients Red kidney beans: 1 cup Onion: 2 medium sized sliced Ginger paste: 1/2 teaspoon Garlic paste: 1 teaspoon Tomatoes: 3 No.(pureed) Green chilly: 1 No. Turmeric powder: 1/4 teaspoon Cumin powder: 1 teaspoon Kashmiri chilly powder: 2 teaspoons Coriander powder: 2 teaspoons Garam masala: 1 teaspoon Anardana: 2 pinches (optional) Water: 4-5 cups Coriander […]

Indian Recipes Vegetarian Recipes

Potato fry/Aloo sabzi

Ingredients Potato(Medium sized diced): 5 No. Cumin seeds: 1 teaspoon Mustard seeds: 1 teaspoon Kashmiri chilly powder: 1 1/2 teaspoons Turmeric powder: 1/3 teaspoons Coriander leaves(chopped): handful Lemon juice: 1/2 of a lemon Salt: to taste Oil: 1 tablespoon Preparation 1. Boil the potatoes in salted water until almost cooked. Alternatively you can use pressure […]

Snacks

Onion Pakoda/ Onion fritters

Ingredients Onion(medium sized): 3 No. (sliced) Ginger: 1 teaspoon(chopped) Green chilly: 2 No. Salt: to taste Kashmiri red chilly powder/paprika powder: 1/2 teaspoon Turmeric powder: 1/4 teaspoon Asafoetida/Hing: 2 pinches Chickpea flour/ Besan: 3/4 cup Rice flour: 3 tablespoons Oil for frying Preparation 1.In a large bowl add 3 sliced onions, 2 chopped green chillies, […]

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