Ingredients 1 cup Ragi powder 1/4 cup Urad dal 1/2 tbs Fenugreek seeds Salt Water Method Soak 1/4 cup urad dal and 1/2 tbs fenugreek seeds in water for 3 hours. Grind it well until smooth. Add 1/4 to1/3 cup while grinding. Add 1 cup ragi powder and salt to taste to the same grinding […]
Ragi Smoothie
Ingredients 3 tbs ragi flour 1 1/2 cups water 2 ripe bananas 4 dates 1 tbs flax seed Method Take 1 1/2 cups water in a saucepan. Add 3 tbs ragi flour and stir well. Stir and cook until it is thickened. Remove from heat and allow to cool down. Transfer it to a blender. […]