A rich and moist fruit cake made with fruits and nuts boiled in chocolate milk instead of soaking in alcohol. The addition of cocoa powder adds a rich colour to the cake without making it chocolatey. Ingredients For the cake batter For the glaze (optional) Method 1) Take raisins, chopped dates, dried cranberries, chopped cashew, […]
Moist Carrot & Dates Cake
Ingredients For the caramel Method Click here for the recipe video. For preparing caramel syrup Take 1/2 cup of sugar in a saucepan. Add 1 tbs water. Heat on high until sugar is dissolved Reduce the heat to medium and stir occasionally until it turns dark golden in colour (approx., 4-5 mins). Do not wait […]