{"id":917,"date":"2021-02-26T00:18:59","date_gmt":"2021-02-26T00:18:59","guid":{"rendered":"https:\/\/foodtocherish.wordpress.com\/?p=917"},"modified":"2021-12-20T21:18:05","modified_gmt":"2021-12-20T21:18:05","slug":"chickenstarbread","status":"publish","type":"post","link":"https:\/\/foodtocherish.com\/?p=917","title":{"rendered":"Soft & Fluffy Star Bread | Chicken Star Bread"},"content":{"rendered":"\n
\"\"
Star bread<\/figcaption><\/figure>\n\n\n\n

Ingredients<\/h2>\n\n\n\n

For the star bread dough:<\/strong><\/p>\n\n\n\n

  • 2 cups plain flour<\/li>
  • 1 tbsp sugar<\/li>
  • 1 tsp yeast<\/li>
  • 1\/3 tsp yeast<\/li>
  • 1 tsp baking powder<\/li>
  • 170ml lukewarm milk (1\/2 cup + 3 tbsps)<\/li>
  • 1 tbsp melted butter<\/li><\/ul>\n\n\n\n

    For the filling:<\/strong><\/p>\n\n\n\n

    • 300g boneless chicken<\/li>
    • 1\/2 cup cabbage, thinly sliced<\/li>
    • 1\/2 cup carrot, grated<\/li>
    • 1 1\/2 tbsps plain flour<\/li>
    • 1 cup milk<\/li>
    • 1 tsp black pepper powder<\/li>
    • 1\/2 tsp garlic powder<\/li>
    • Salt to taste<\/li>
    • 2 tbsps of oil<\/li><\/ul>\n\n\n\n

      Assembling:<\/strong><\/p>\n\n\n\n

      • 2 tbsps melted butter<\/li>
      • 1 egg<\/li><\/ul>\n\n\n\n

        Method<\/h2>\n\n\n\n

        Add 1 tbsp sugar & 1 tsp yeast to 170ml lukewarm milk. Keep aside for 5 minutes.<\/p>\n\n\n\n

        \"\"<\/figure>\n\n\n\n

        In a large bowl, take 2 cups of plain flour.<\/p>\n\n\n\n

        Add 1\/3 tsp salt, 1 tsp baking powder, 1 tbsp melted butter. Add the yeast mix. Mix well using a spatula.<\/p>\n\n\n\n

        Knead until a smooth dough is formed. Keep it in a bowl and apply little oil on top of the dough and the sides of the bowl.<\/p>\n\n\n\n

        \"\"<\/figure>\n\n\n\n

        Cover and allow to proof for 2 hours or until doubled in size.<\/p>\n\n\n\n

        In a pan, add 2 tbsps of sunflower oil. Add 300g boneless chicken, 1 tsp black pepper powder, 1\/2 tsp garlic powder and salt to taste.<\/p>\n\n\n\n

        Mix well. Cover and cook until the chicken is completely cooked.<\/p>\n\n\n\n

        \"\"<\/figure>\n\n\n\n

        Remove from heat and allow to cool down. Grind the chicken using a food processor and keep aside.<\/p>\n\n\n\n

        In the same pan, add 1 1\/2 tbsps plain flour. In a medium heat, fry it for 30 seconds. Add 1 cup milk. Keep stirring until we get a sauce like consistency.<\/p>\n\n\n\n

        Add the ground chicken. Add 1\/2 cup thinly sliced cabbage and 1\/2 cup grated carrot. Mix well. Add salt if required.<\/p>\n\n\n\n

        Remove from heat.<\/p>\n\n\n\n

        \"\"<\/figure>\n\n\n\n

        Take the proofed dough and knead it for a minute.<\/p>\n\n\n\n

        Divide into 4 portions.<\/p>\n\n\n\n

        \"\"<\/figure>\n\n\n\n

        Roll each of the dough.<\/p>\n\n\n\n

        Stack them on top of each other with the filling between each layer. There will be 3 layers of filling.<\/p>\n\n\n\n

        \"\"<\/figure>\n\n\n\n

        Place a small cap in the center. <\/p>\n\n\n\n

        Cut 16 even strips. Take 2 strips and twist them away from each other 2 times. Press the 2 ends together with your fingers.<\/p>\n\n\n\n

        Repeat the same with the remaining strips.<\/p>\n\n\n\n

        \"\"<\/figure>\n\n\n\n

        Remove the cap. Cover and let it rest for 30 minutes.<\/p>\n\n\n\n

        Brush with a beaten egg.<\/p>\n\n\n\n

        Bake in the preheated oven at 170\u00b0C for 20-25 mins or until lightly browned or golden.<\/p>\n\n\n\n

        Serve and enjoy. <\/p>\n\n\n\n

        \"\"<\/figure>\n\n\n\n

        <\/p>\n\n\n\n

        <\/p>\n\n\n\n

        <\/p>\n","protected":false},"excerpt":{"rendered":"

        Ingredients For the star bread dough: 2 cups plain flour 1 tbsp sugar 1 tsp yeast 1\/3 tsp yeast 1 tsp baking powder 170ml lukewarm milk (1\/2 cup + 3 tbsps) 1 tbsp melted butter For the filling: 300g boneless chicken 1\/2 cup cabbage, thinly sliced 1\/2 cup carrot, grated 1 1\/2 tbsps plain flour […]<\/p>\n","protected":false},"author":1,"featured_media":1493,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"nf_dc_page":"","om_disable_all_campaigns":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[3],"tags":[111],"class_list":["post-917","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bread-recipes","tag-how-to-make-star-bread-chicken-stuffed-star-bread-savoury-star-bread-dinner-recipes-star-bread-recipes"],"yoast_head":"\nSoft 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baking soda1 1\/2 tbsp milk1\/2 cup (60g) cocoa powder(unsweetened)1\/3 tsp salt Method Mash 3-4 well ripe\u2026","rel":"","context":"In "Baked Recipes"","block_context":{"text":"Baked Recipes","link":"https:\/\/foodtocherish.com\/?cat=212"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/foodtocherish.com\/wp-content\/uploads\/2022\/02\/1644181892275-2.jpg?fit=1200%2C800&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/foodtocherish.com\/wp-content\/uploads\/2022\/02\/1644181892275-2.jpg?fit=1200%2C800&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/foodtocherish.com\/wp-content\/uploads\/2022\/02\/1644181892275-2.jpg?fit=1200%2C800&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/foodtocherish.com\/wp-content\/uploads\/2022\/02\/1644181892275-2.jpg?fit=1200%2C800&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/foodtocherish.com\/wp-content\/uploads\/2022\/02\/1644181892275-2.jpg?fit=1200%2C800&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":1701,"url":"https:\/\/foodtocherish.com\/?p=1701","url_meta":{"origin":917,"position":1},"title":"Ombre Milk Bread","author":"foodtocherish","date":"February 12, 2022","format":false,"excerpt":"Ingredients 3 1\/2 cups (485g) + 3 tbs Bread flour2 tsp instant\/dry yeast1 large egg2 tbsp honey3\/4 tsp salt1 cup lukewarm milk50g unsalted butter(room temperature) Pink food colourRed food colour4 1\/2 tsp water(for mixing the colours) https:\/\/youtu.be\/J8UN9CKKIYU Method Take 1 cup of lukewarm milk in a cup. Add one egg,\u2026","rel":"","context":"In "Bread Recipes"","block_context":{"text":"Bread Recipes","link":"https:\/\/foodtocherish.com\/?cat=3"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/foodtocherish.com\/wp-content\/uploads\/2022\/02\/1644681718961-1.jpg?fit=1200%2C800&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/foodtocherish.com\/wp-content\/uploads\/2022\/02\/1644681718961-1.jpg?fit=1200%2C800&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/foodtocherish.com\/wp-content\/uploads\/2022\/02\/1644681718961-1.jpg?fit=1200%2C800&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/foodtocherish.com\/wp-content\/uploads\/2022\/02\/1644681718961-1.jpg?fit=1200%2C800&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/foodtocherish.com\/wp-content\/uploads\/2022\/02\/1644681718961-1.jpg?fit=1200%2C800&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":1247,"url":"https:\/\/foodtocherish.com\/?p=1247","url_meta":{"origin":917,"position":2},"title":"Chocolate Chip Pumpkin Bread","author":"foodtocherish","date":"October 22, 2021","format":false,"excerpt":"Ingredients 1 1\/2 cups plain flour1\/2 tsp salt1\/2 tsp baking soda1\/2 tsp baking powder1\/4 tsp cinnamon powder1\/4 tsp allspice1\/4 tsp ginger powder1\/8 tsp nutmeg powder2 eggs3\/4 cup sugar1 cup pumpkin puree1\/2 cup vegetable oil1 tsp vanilla essence1\/2 cup grated chocolate3 tbs chocolate chips (optional) Method 1) Take 1 1\/2 cups\u2026","rel":"","context":"In "Autumn Recipes"","block_context":{"text":"Autumn Recipes","link":"https:\/\/foodtocherish.com\/?cat=2"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/foodtocherish.com\/wp-content\/uploads\/2021\/12\/img_20211022_222952.jpg?fit=1024%2C768&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/foodtocherish.com\/wp-content\/uploads\/2021\/12\/img_20211022_222952.jpg?fit=1024%2C768&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/foodtocherish.com\/wp-content\/uploads\/2021\/12\/img_20211022_222952.jpg?fit=1024%2C768&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/foodtocherish.com\/wp-content\/uploads\/2021\/12\/img_20211022_222952.jpg?fit=1024%2C768&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":1847,"url":"https:\/\/foodtocherish.com\/?p=1847","url_meta":{"origin":917,"position":3},"title":"Chocolate Babka","author":"foodtocherish","date":"March 29, 2022","format":false,"excerpt":"Ingredients 2 1\/2 cups + 2 tbsp bread\/plain flour 1\/2 cup milk 1 tbsp sugar 1 1\/2 tsp yeast 2 eggs 1\/3 tsp salt 1 tsp vanilla essence 80g unsalted butter(room temperature) 1-2 tbsp milk, for brushing For the chocolate filling 80g milk\/dark chocolate 1\/4 cup unsweetened cocoa powder 1\/3\u2026","rel":"","context":"In "Baked Recipes"","block_context":{"text":"Baked Recipes","link":"https:\/\/foodtocherish.com\/?cat=212"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/foodtocherish.com\/wp-content\/uploads\/2022\/03\/1648157028495.jpg?fit=1200%2C800&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/foodtocherish.com\/wp-content\/uploads\/2022\/03\/1648157028495.jpg?fit=1200%2C800&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/foodtocherish.com\/wp-content\/uploads\/2022\/03\/1648157028495.jpg?fit=1200%2C800&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/foodtocherish.com\/wp-content\/uploads\/2022\/03\/1648157028495.jpg?fit=1200%2C800&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/foodtocherish.com\/wp-content\/uploads\/2022\/03\/1648157028495.jpg?fit=1200%2C800&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":1372,"url":"https:\/\/foodtocherish.com\/?p=1372","url_meta":{"origin":917,"position":4},"title":"Wholewheat Bread","author":"foodtocherish","date":"December 20, 2021","format":false,"excerpt":"Ingredients 2 1\/2 cups wholewheat flour1 tbs sugar1 tbs honey1 1\/2 tsp yeast1\/3 cup + 1 tbsp vegetable oil1\/3 tsp baking soda3\/4 cup + 3 tbsp lukewarm water2 tsp milk powder1 egg1\/2 tsp salt https:\/\/youtu.be\/lo0ZLG4bnvA Method Take 3\/4 cup + 3 tbs lukewarm water in a large bowl. Add 1\u2026","rel":"","context":"In "Bread Recipes"","block_context":{"text":"Bread Recipes","link":"https:\/\/foodtocherish.com\/?cat=3"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/foodtocherish.com\/wp-content\/uploads\/2021\/12\/1623684022191-1.jpg?fit=1024%2C768&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/foodtocherish.com\/wp-content\/uploads\/2021\/12\/1623684022191-1.jpg?fit=1024%2C768&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/foodtocherish.com\/wp-content\/uploads\/2021\/12\/1623684022191-1.jpg?fit=1024%2C768&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/foodtocherish.com\/wp-content\/uploads\/2021\/12\/1623684022191-1.jpg?fit=1024%2C768&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":1348,"url":"https:\/\/foodtocherish.com\/?p=1348","url_meta":{"origin":917,"position":5},"title":"Banana Oatmeal Pancake","author":"foodtocherish","date":"December 20, 2021","format":false,"excerpt":"Ingredients 1 cup oats2 ripe bananas2 eggs2 tbsps yogurt1 tbsp sugar1\/4 tsp salt1 tsp vanilla essence1 tsp baking powder With the above measurements, you can make 5 pancakes. Method https:\/\/youtu.be\/EigOv7NNtfw Blend 1 cup of oats until it turns to fine flour. Keep aside. Mash 2 bananas (well ripe) using a\u2026","rel":"","context":"In "Breakfast Recipes"","block_context":{"text":"Breakfast Recipes","link":"https:\/\/foodtocherish.com\/?cat=4"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/foodtocherish.com\/wp-content\/uploads\/2021\/12\/1611518094486.jpg?fit=1024%2C768&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/foodtocherish.com\/wp-content\/uploads\/2021\/12\/1611518094486.jpg?fit=1024%2C768&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/foodtocherish.com\/wp-content\/uploads\/2021\/12\/1611518094486.jpg?fit=1024%2C768&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/foodtocherish.com\/wp-content\/uploads\/2021\/12\/1611518094486.jpg?fit=1024%2C768&ssl=1&resize=700%2C400 2x"},"classes":[]}],"jetpack_likes_enabled":true,"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/foodtocherish.com\/index.php?rest_route=\/wp\/v2\/posts\/917","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodtocherish.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/foodtocherish.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/foodtocherish.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/foodtocherish.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=917"}],"version-history":[{"count":1,"href":"https:\/\/foodtocherish.com\/index.php?rest_route=\/wp\/v2\/posts\/917\/revisions"}],"predecessor-version":[{"id":1499,"href":"https:\/\/foodtocherish.com\/index.php?rest_route=\/wp\/v2\/posts\/917\/revisions\/1499"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodtocherish.com\/index.php?rest_route=\/wp\/v2\/media\/1493"}],"wp:attachment":[{"href":"https:\/\/foodtocherish.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=917"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/foodtocherish.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=917"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/foodtocherish.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=917"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}